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Area Sales Manager for
GE Appliances,
Laura Edwards, demonstrates
our GE Advantium oven. You can cook quality food in one
quarter of the cooking time! Norma
Schroeder, hostess of the Electric Gourmet
show, was the lucky one who got to try it out! |
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You
can see a live demo at Koon's Home Center, 221 SW 18th
Street in Richmond, IN., or call them at
765-966-2616.
Read
more on GE's website!
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The oven uses three 1500 watt halogen light bulbs to bake,
broil, or grill food. It is easy to use and has over 100
pre-programmed recipes as well as the ability to store
30 custom recipes.
It is easy to clean as well. The interior is stainless
steel and is 1.3 cubic feet in size. The Advantium oven
saves both time and energy since it is 30% more energy
efficient than a free-standing electric range.
Also, the Advantium oven is versatile because it will
operate as a microwave (950 watts) and a vent hood when
installed above a range or cooktop. The Advantium oven
is 29 7/8 inches wide and requires a 220 volt/30 amp dedicated
circuit. It is currently available in an over-the-range
or built-in wall oven configuration. |
Crescent
Rolls |
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(8
rolls) 4.5 minutes |
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Chicken
Breasts
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With
McCormick's Montreal Grill Mates dry seasoning.
(3 pieces) 9 minutes with UL power
10, LL power 10, microwave power 2
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Grilled
Cheese
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(1
sandwich) 4.5 minutes |
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Recommended
Cookware
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Use
only heat-resistant glass or ceramic cookware when using
the Speedcook feature (examples: Anchor Hocking, Corningware,
Pampered Chef stones).
Never place aluminum, paper, wood, or straw in the oven
while the halogen lights are operating. Always use one
of the black trays when speedcooking and the white tray
for microwave-only cooking. |
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